Cilantro is used in many cuisines, possibly because it pairs so well with other spices and flavors. - chile, lime, cumin, parsley, fenugreek. Combine cilantro with other herbs, vinegar, and oil for a quick dressing. Add to lime and honey for a marinade. Combine with softened butter, lime zest, cayenne and salt to use on roasted chicken and vegetables.
| Weight | Estimated Volume |
| 1 oz | 1 cup |
Origin: Egypt
Certified Organic by QAI, Inc.