This tea hails from the Wuyi Mountains in the Fuijan Province. It grows in the rocky area and the high mineral content in the soil give the tea its full bodied roasted with sweet notes.
Da Hong Pao is now available in various sizes - by the ounce or square tin.
1 ounce makes approximately 25 cups.
Square tins make approximately 15 cups.
Square tins make approximately 15 cups.
Save by buying in bulk - 10% with our 4 oz bags.
Brewing Suggestion: Brew 1 tsp per 8-12 oz of water at 180°F for 2-3 minutes.
Origin: China
Leaf Grade: Orange Pekoe
Certified Organic by QAI, Inc.