Green Peppercorn, Organic
Green Peppercorn, Organic
46 in stock
Green, white, and black peppercorns are the fruit of the Piper nigrum plant. Their differences in color and flavor is a result of when they are picked and how they are processed. Green peppercorns are picked before they are mature and are freeze dried to preserve their color. They have a bright, piquant flavor and can be crushed by hand. Green peppercorns are not as hot as their counterparts but rather have a fresh, herbaceous quality that pairs well with sweet spices such as bay, ginger, and lemongrass. Try using in cream sauces and coconut broths, on roasted vegetables like sweet squashes, raw vegetable salads, and with pork.
Available in bulk by weight or in prepacked containers. Bulk orders are packed into one bag unless otherwise requested. Prepacked containers are packed by weight, not volume. Sizing guides are approximate and may change from harvest to harvest.
Origin
Origin
Sri Lanka
Ingredients
Ingredients
Certified Organic by QAI, Inc.
Sizing Guide
Sizing Guide
One ounce is approximately 5 - 6 Tablespoons.
How we pack your order
How we pack your order
Items ordered by ounces or pounds are packed into one bulk bag. For example, if you order 5 ounces of peppercorns, you will receive one bag with 5 ounces of peppercorns inside. If you would like individual 1 oz bags, please add a note to your order at check out. All of our zipper bags can be composted at home.