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Hatch New Mexico Chile

Hatch New Mexico Chile

Regular price
$3.25
Sale price
$3.25
Regular price
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The Hatch New Mexico Chiles are one of the chiles developed at New Mexico State University by Dr. Roy Nakayama and are a part of the Big Jim chile family, named after their cultivator, Jim Lytle. They are grown in the Hatch region and have a mild heat to them. Use as you would any crushed red pepper flakes, by frying in oil. sprinkling on pastas, pizzas, and vegetables, or infusing honey.

Scoville Units: 500 - 3500

Origin: New Mexico

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