Green tea is infused with the scent of lotus flowers for a floral and fruity cup of tea.
Brewing Suggestion: Brew 2 tsps per 8 oz of water at 160-170°F for 2-3 minutes. 2-3 infusions.
Origin: Thai Nguyen, Vietnam
Green tea is infused with the scent of lotus flowers for a floral and fruity cup of tea.
Brewing Suggestion: Brew 2 tsps per 8 oz of water at 160-170°F for 2-3 minutes. 2-3 infusions.
Origin: Thai Nguyen, Vietnam