Lotus, Vietnam

Green tea is infused with the scent of lotus flowers for a floral and fruity cup of tea.

Brewing Suggestion: Brew 2 tsps per 8 oz of water at 160-170°F for 2-3 minutes. 2-3 infusions.

1 ounce makes approximately 12 cups of tea with single infusions. Square tins will make approximately 10 cups of single infusions.

Origin: Thai Nguyen, Vietnam