This black tea blend has a semi-sweet with a soft finish and uplifting bouquet of roses, mango, and melon.
Brewing Suggestion: Brew 1 tsp per 8 oz of water at 190 to 205° for 3-5 minutes.
1 oz makes approximately 20 cups. Square tins will make approximately 20 cups.
Ingredients: Fair Trade Ceylon Black tea*, Mango flavor, Calendula
*Certified Organic by Oregon Tilth
Certified Fair Trade by EcoCert SA