Blue poppy seeds have a sweet and nutty flavor and are used in primarily in European baking. Poppy pairs well with lemon for breads, muffins, and cookies. They can be ground into a paste to fill desserts like Hamantaschen or strudels. Brush onto pizza crusts, bagels, or savory herb and cheese breads. Or mix into your next batch of salad dressing.
Origin: Turkey
Organic