Form, fill, and seal your own ravioli with this mold and rolling pin tool set. Each mold makes 12 - 1 1/2" ravioli at a time.
Place a sheet of pasta dough over the mold. Press the filling into each center and top off with another sheet of pasta dough. Roll the pin over the top to seal and cut each ravioli.
Hand wash only. Aluminum mold. Beechwood rolling pin.
