A common Japanese drink, this tea is made from leaves grown in direct sunlight. It produces a bright, grassy cup with mild notes of sweet. This tea works well with savory foods as they bring out the sweetness of the tea.
Square tins make approximately 15 cups.
Save by buying in bulk - 10% with our 4 oz bags.
Brewing Suggestion: Brew 1 tsp per 8 oz of water at 160°-185°F for 1.5 minutes. 2-3 infusions.
Origin: Shizouka, Japan
Certified Organic by QAI, Inc.